ALMOND 100'N'1000s CUPCAKES
Here I am again baking... I need to go out more during the day to keep my mind off FOOD! This cupcake recipe was one of "fix situation" recipe. I was trying to make fortune cookies I saw at Suyin Blog, However the batter did not work out for me this time, so I had to improvise adding some cornflour, more sugar, more egg and self raising flour to make consistency for a simple cake. It turned out quite nice with amaretti biscuit flavor. To be more attractive to my sooo complicated daughter, I just spread some nutella and add some hundred'n'thousands. I think she will eat them when she arrives from school... Hopefully she will be hungry!!!
Here I am again baking... I need to go out more during the day to keep my mind off FOOD! This cupcake recipe was one of "fix situation" recipe. I was trying to make fortune cookies I saw at Suyin Blog, However the batter did not work out for me this time, so I had to improvise adding some cornflour, more sugar, more egg and self raising flour to make consistency for a simple cake. It turned out quite nice with amaretti biscuit flavor. To be more attractive to my sooo complicated daughter, I just spread some nutella and add some hundred'n'thousands. I think she will eat them when she arrives from school... Hopefully she will be hungry!!!
posted by Petala @ 11:23 am
2 Comments:
At 12:07 pm,
Mallini said…
I've always wondered, why are they called hundreds and thousands?
At 7:31 pm,
Petala said…
I don't know as well... must be because there are so many of them that it is impossible to count... maybe 150 or maybe 1050... Thank you again for popping in!
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